Le Salon-Saveurs des Plaisirs Gourmands. Even if you don't know French, I'm sure you can just guess that this was amazing... the words "Saveurs," "Plaisirs," and "Gourmands" are in the title. What else could you ask for??
I definitely filled up on countless samples of jambon de Parme, olive oil, foie gras, cheese, and various spreads...
this was interesting... a blueberry flavored garlic mousse spread... not as bad as I would've thought. They also had fig/brown sugar, rose, and ginger.
where I got my delicious jambon de Parme
I love these food fairs. Did I mention I thrive on samples? It was like Europain but with salty food as well!
the goodies I had collected by the end of the day: vanilla vinegar, fleur de sel and potatoes from Noirmoutier,
Bärlauch spread (made from ail des ours -- basically salad greens that taste like garlic), truffle spread and 3 editions of "Saveurs" magazine from 2009!